Profil of Menus 4 Saisons

Founded in 2017, this catering service offers a balanced and healthy menu adapted to today’s life. Fusion cuisine is mainly inspired by the West Indies and Italy that will introduce you to new flavours.

The menus are developed according to your needs while emphasizing environmentally friendly practices. It is an eco-responsible and committed company that uses recyclable materials while prioritizing sourcing from suppliers near their businesses. They are very generous entrepreneurs because the owners of Menus 4 Saisons redistribute food to reduce the impact of food waste.

Formerly in Mirabel, this company has chosen to establish itself in our premises in Saint-Jerome. It is thanks to our ability to adapt that these entrepreneurs have decided to settle in our workspaces. “This will allow us to expand our premises without having to move. That’s a big plus. ” Also, “The turnkey option, which greatly simplified upfront expenses.”

Menus 4 Saisons offers revisited cuisine suited to everyone’s palate. Simplify your menu for the week with dishes that will make you travel!